This place is as popular as ever, it was packed and a long (but fast moving) queue was formed right outside the shop by the time we arrived for late breakfast. They are supposed to be famous for their scrambled eggs. Perhaps it’s a novelty thing, this being our 2nd time here, we really didn’t think the egg or milk were exceptionally good. It was just alright. This place is not cheap, 2 set breakfast, additional order of scrambled egg toast, 2 steamed milk pudding set us back about HK$140/-.

Australia Dairy Company
47 Parkes Street, Kowloon, Hong Kong, China2730-1356
Tel: +852 2730 1356

 

We wanted to dine here really badly. They served really good Beijing cuisine at affordable prices and we enjoyed it very much the last time we were here. We couldn’t get a dinner reservation by the time we got there at around 4pm, so we simply turned up at the restaurant just before 6pm, and we got ourselves a table. 🙂

We had a steamed yellow fish which was fantastic, and of course my favourite dish here, which is the roast lamb).

Total bill came up to HK$530 (SGD$95).

Festive China
Shop 29, LG1, Festive Walk,
80 Tat Chee Avenue, Kowloon, Hong Kong
Tel: +852 2180 8908